Christmas Sangria Drink Recipe
This Christmas Sangria is made with red wine, fruit juices, brandy, soda, and fruit for a delicious big-batch cocktail that’s perfect for parties.
INGREDIENTS
- 750 ml Merlot or red wine of choice
- 2 1/2 cups cranberry juice
- 1 cup orange juice
- 1/2 cup simple syrup
- 1/2 cup blackberry brandy
- 1/2 cup Chambord
- 2 cups lemon-lime soda
- 2 oranges oranges, sliced
- 1 cup cranberries
- 6 cinnamon sticks
- rosemary sprigs, for garnish
INSTRUCTIONS
- Combine all ingredients except for the soda and ice together in a large pitcher and chill in the fridge for at least 6 hours, preferably overnight.
- Add the ice and soda just before serving and garnish with rosemary sprigs for a festive presentation.
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