Breakfast Burgers with Bourbon Bacon Jam
These are the ULTIMATE Breakfast Burger loaded with cheese, bacon jam, and a fried egg on a toasted English muffin
INGREDIENTS:
- 4 Tablespoons butter, melted
- 4 English muffins
- 1 lb. ground beef
- 1 teaspoon Kosher salt
- ½ teaspoon ground pepper
- ½ teaspoon garlic powder
- ½ teaspoon brown sugar
- Vegetable oil, to coat
- 4 slices Muenster cheese
- 1 Tablespoon butter or olive oil
- 4 eggs
- 1 cup bacon onion jam
- 4 lettuce leaves
INSTRUCTIONS:
- Prep the burgers. Divide the beef into four equal sections and use your hands to gently shape each section into a ball. Use the palm of your hand to press each ball into a burger shape. It doesn’t have to be perfectly round. Press your thumb into the center of each burger to prevent doming.
- Season. Mix together the salt, pepper, and garlic powder in a small bowl. Sprinkle both sides of the burgers with the seasoning mixture.
- Fry the burgers. Heat a cast iron skillet over medium high heat and add just enough vegetable oil to coat. When the oil shimmers, place the patties in the skillet. Fry about 3 minutes, flip, then fry an additional 2-3 minutes or until internal temperature reaches desired doneness (see temp chart below). Place a slice of muenster on the burgers for the last minute and cover with a lid or sheet pan to allow it to melt. Remove the burgers to a plate and loosely tent with foil.
- Meanwhile, prepare the English muffins. Toast the English muffins to desired doneness, then butter them.
- Make the eggs. Heat another skillet over medium heat and melt the butter. Add the eggs. Cook for about 2-3 minutes, or until the white is mostly cooked through. Carefully flip and turn off the heat. Allow to sit in the pan for 30-45 seconds, then remove to a plate. (This will result in an over easy egg, with a lot of runny egg yolk. If you want a hard egg, cook for an additional 2 minutes). Season with salt and pepper.
- Assemble the burgers. To assemble, layer the bottom half of the English muffins with the lettuce then top with a burger patty. Top with the bacon jam followed by the fried egg. Sandwich with the English muffin. Enjoy!
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