CHEESY CHICKEN NOODLE CASSEROLE

 Cheesy Chicken Noodle Casserole is a creamy pasta with chicken and a crunchy topping! This is an easy weeknight meal the whole family will love!

INGREDIENTS:

• 1 pound chicken breasts, cooked and diced
• 1 pound wide egg noodles, cooked
• 24 ounce container sour cream
• 2 10 ¾ ounce cans cream of chicken soup
• 2 cups cheddar cheese, shredded
• 2 cups mozzarella cheese, shredded
• 1 sleeve Ritz crackers, crushed
• ¼ cup butter, melted

INSTRUCTIONS:

1. Preheat oven to 350F. Lightly grease a 9x13" baking dish.
2. In a mixing bowl, combine chicken, noodles, sour cream, soup and cheeses. Pour into prepared dish.
3. Mix together cracker crumbs and butter; sprinkle over top.
4. Bake for 25 to 30 minutes or until crackers are crispy and golden and cheese is melted.